160 / 4B,5th Lane,Maligagodella Road,Kolonnawa,Sri Lanka.

"Any Time, Any Place, fresh tea products. "



The prominent big onion kinds grown in Sri Lanka are Nasic red, Dambulu red, Pusa red, and Rampoor. Onions, whether raw or cooked, have a plethora of health benefits. And you can eat them at any time of day or night. The vegetables are high in vitamins C and B6, as well as folate, iron, and potassium. Onions are also high in manganese, which helps to prevent colds and flu.