Rajala and Angili ala fall under Dioscorea alata species.It comes with a fleshy underground stem that contains only one large tuber per vine. Like all other Dioscorea species, Dioscorea alata is also a seasonal crop and the tubers are generally harvested from December to February.This variety is distinct from other varieties as it has a vivid purple color; however, some tubers are found to be cream or plain white too.
Rajala and Angili ala fall under Dioscorea alata species. It comes with a fleshy underground stem that contains only one large tuber per vine. Like all other Dioscorea species, Dioscorea alata is also a seasonal crop and the tubers are generally harvested from December to February. This variety is distinct from other varieties as it has a vivid purple color; however, some tubers are found to be cream or plain white too.
Rajala and Angili ala fall under Dioscorea alata species.It comes with a fleshy underground stem that contains only one large tuber per vine. Like all other Dioscorea species, Dioscorea alata is also a seasonal crop and the tubers are generally harvested from December to February.This variety is distinct from other varieties as it has a vivid purple color; however, some tubers are found to be cream or plain white too.
Rajala and Angili ala fall under Dioscorea alata species. It comes with a fleshy underground stem that contains only one large tuber per vine. Like all other Dioscorea species, Dioscorea alata is also a seasonal crop and the tubers are generally harvested from December to February. This variety is distinct from other varieties as it has a vivid purple color; however, some tubers are found to be cream or plain white too.
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